
Pumpkin Chia Pudding
No Sugar Pumpkin Chia Pudding Creamy pumpkin, cinnamon, raisins, sliced almonds and pumpkin seeds come together in this easy, no-added-sugar chia pudding. Serves: 1 generous
Create . Inspire . Live Well
Comfort food means something different to everyone.
For some, it’s a warm bowl of soup on a rainy afternoon. For others, it’s a creamy dessert shared with family, a favorite childhood meal, or simply the taste you’ve been craving after a long week.
At House of Tov, we don’t believe comfort food has to mean unhealthy food.
Comfort is about satisfaction, enjoyment, and balance. A nourishing meal can be comforting. A homemade dessert can be comforting. Even a sweet treat enjoyed intentionally can have its place.
The key is not perfection, it’s perspective.
Many foods we consider “healthy” can become unhealthy when consumed without balance. Likewise, enjoying a favorite dessert once in a while doesn’t define your lifestyle. Our bodies thrive on consistency, not guilt. Health is built by our everyday habits, while life’s special moments leave room for celebration, comfort, and enjoyment.
So when that craving comes, enjoy it with gratitude rather than guilt. Taste it. Savor it. Share it. Then return to the habits that help you flourish.
Comfort food isn’t about escaping health.
It’s about finding comfort without losing balance.
Beginner-Friendly | Crispy | Simple
Prep Time: 15 minutes
Cook Time: 10 minutes
Makes: 8–10 egg rolls
Ingredients
1 pack egg roll wrappers
1 cup shredded cabbage
½ cup shredded carrots
½ cup cooked ground chicken or beef (optional)
1 clove garlic (minced)
1 tsp grated ginger (optional but nice!!)
½ tsp salt
½ tsp black pepper
Oil for frying
Instructions
Make the filling
In a pan:
Heat a little oil
Add garlic + ginger… sauté for 1 minute
Add meat (if using)… cook through
Add cabbage + carrots
Stir for 3–4 minutes
Add:
salt
pepper
Let it cool slightly
Wrap the egg rolls
Lay one wrapper flat (diamond shape)
Add 2–3 tbsp filling in the center
Fold:
Bottom corner up
Fold sides in
Roll tightly upward
Seal the edge with a little water
Fry:
Heat oil in a pan
Fry egg rolls until golden brown (3–5 minutes)
Turn as needed
Remove and place on paper towel
Serve With
Sweet chili sauce
Soy sauce
Or My Coconut Ginger Sauce …See Sauce recipe
Crispy on the outside, savory on the inside a simple egg roll that’s easy to make, yet perfect for dipping, sharing, and elevating with your signature sauces.

No Sugar Pumpkin Chia Pudding Creamy pumpkin, cinnamon, raisins, sliced almonds and pumpkin seeds come together in this easy, no-added-sugar chia pudding. Serves: 1 generous
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