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Sweet Mango Chili Sauce

Prep Time: 10 minutes

Cook Time: 10 minutes

Serves: 6

Ingredients

2 ripe mangoes, peeled and diced

2 tablespoons sweet chili sauce

1 tablespoon honey

1 tablespoon lime juice

2 garlic cloves, minced

1 teaspoon grated fresh ginger

¼ teaspoon chili flakes

¼ teaspoon salt

2 tablespoons water

Instructions

Add all ingredients to a saucepan.

Cook over medium heat for 8–10 minutes until the mango softens.

Blend until smooth using an immersion blender or countertop blender.

Return to the saucepan if needed and simmer another 2 minutes.

Cool slightly before serving.

Perfect with: Fish, shrimp, grilled chicken, pork, spring rolls, and tacos.