Prep Time: 5 minutes

Makes: 1 serving (1 glass)

Ingredients

½ ripe avocado

1 cup plant-based milk (almond milk works perfectly)

3–4 fresh mint leaves

4 tbsp sea moss gel

1–2 tbsp honey (or sugar, to taste)

¼ tsp cinnamon

½ tsp vanilla extract 

Instructions

Add everything to a blender:

Avocado

Milk

Mint leaves

Sea moss gel

Sweetener

Cinnamon

Blend until smooth and creamy

Taste and adjust:

sweeter .. add more honey

thinner …add a splash more milk

Pour into a glass and serve immediately

Texture & Taste

Smooth and creamy (thanks to avocado + sea moss)

Light freshness from mint

Warm hint of cinnamon

Slightly sweet, very balanced